![]() |
|
![]() |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
Carlton
County Agriculture and Industrial Association 218-389-6737 Email: kristiwickstrom@msn.com |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
GENERAL INFORMATION August 16th, 17th, 18th, and 19th, 2007. Gate opens at 1:00 pm on Thursday and 8:00 am on Friday, Saturday and Sunday. Prices are $5 adults and $3 children 12 and under. The Fair is Smoke Free in accordance to the County Wide Smoking Ban. Parking is FREE! The management will consider it a kindness if persons will report to the Secretary any mistreatment or extortion. The sale of intoxicating liquor is prohibited. Fair buildings are smoke free. Do not wait until the Fair is over to make complaints - report them immediately. The Office is located at the Fair walk-in entrance & tickets are sold here. We welcome any questions about the Fair. Should you run into a problem or need assistance, please feel free to drop by and let us know. We will be happy to help. LIVESTOCK - Rules & Regulations
|
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Carlton
County U of M Extension Educators: Flower Gardens: Security and Safety Officer: Little Red Schoolhouse: Carlton County Historical Society Displays: Antique Tractor Display: Blacksmith Shop: General Store: |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Section 1. All Entries are to remain on exhibition until 8:00 p.m. of the last day of the fair. Section 2. All entries must be brought in according to schedule to he judged in competition. Section 3. Exhibits in all departments except livestock must be raised or made by exhibitors in the current year. Section 4. No awarding committee shall award any discretionary premiums. Whenever articles of superior merit are exhibited for which no premiums have been offered, the awarding committee may enter the same as "recommended" on the book of awards so the secretary may report the same to the Board for future action. Section 5. No two premiums in any one lot will be awarded to a single exhibitor. Fair Veterinarian is Moose Lake Veterinary Clinic. |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Section 1. The Carlton County Fair management reserves to its Board the final and absolute right to interpret these rules and regulations and arbitrarily settle and determine all matters, questions and differences in regards thereto or otherwise arising out of connected with or incident to the Fair. Section 2. The management reserves the right to amend or add to these rules as they, in their judgement, may deem advisable. Section 3. Any person who violates any of the following or special rules will forfeit all privileges and premiums and be subject to such penalty as the governing board may order. Section 4. The management reserves the right to limit the number of entries if space is unavailable. The management will endeavor to arrange for space for qualified exhibitors. However, if present accommodations are exhausted, the management reserves the right to close entries at any time. Section 5. The management will not assume responsibility for loss due to theft, fire, disease, sickness, injury or damage to exhibits during the Fair. Section 6. No person will be permitted to distribute advertising matter in the grounds except from their place of business or exhibit. The tacking or posting of any advertisements, or distribution of bills, cards, flyers, etc. except within the space occupied by the exhibitor is prohibited. Anyone violating this rule will be liable to fine and expulsion from the grounds as the Board of Directors may elect. Section 7. The management will not be responsible for typographical errors in this book, but should any occur, same will be interpreted by the Board of Directors. Section 8. All premium checks must be cashed within 30 days or they become void. |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Date not determined yet - Needlework, Hobbycraft and Historical Entries accepted 10 a.m. to 8 p.m. Art and Photography Entries accepted 1 p.m. to 8 p.m. Date not determined yet - Tuesday's Open Class entries judged, 4-H Conference Judging 1-6 p.m. - Champion Ribbons placed at 6 p.m. Date not determined yet - Entry Day: Open Class entries, I I a.m. to 8 p.m. Livestock, Agriculture, Horticulture. See each Division for specific times. Poultry entries taken 10 a.m. to 6 p.m. Baking & Canning - 2 p.m.- 8 p.m. Date not determined yet -
ALL OPEN CLASS EXHIBITS ENTERED THURSDAY JUDGED Date not determined yet Date not determined yet |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
If you got to this page via a search engine |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
This page was last updated: Thursday, July 27, 2006 © 2001 Carlton County Agriculture and Industrial Association - All rights reserved. |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||